incubator kitchen

 

Have a food idea you’re ready to grow?
Complete the form below to connect with our team and learn how to get started in the Incubator Kitchen.

Our Incubator Kitchen sits on the top floor of the Rockford City Market building and serves one purpose: to support local people bringing their food ideas to life.

This fully equipped, commercial-grade kitchen gives entrepreneurs a place to start without the heavy upfront costs of owning or building their own space. Whether you’re testing recipes, growing a catering business, or preparing for a food truck or restaurant launch, it’s designed to help you take that next step.

Our team and kitchen manager are here to help you navigate the process, from setup to success.

Available Equipment Includes:

  • Double-deck gas convection ovens

  • 10-burner gas range

  • 60 qt planetary mixer

  • Char-broiler

  • Reach-in freezer and coolers

  • Stainless steel prep tables and storage shelves

  • Baking sheets, small wares, and more